Whether you’re looking for a special night out, a casual meal with friends, a leisurely brunch or any number of other social reasons to get together, The Dinton Hermit has something for everyone.
NEW Dinton Signature Evenings:
- Featuring an exclusive à la carte menu in a sophisticated yet relaxed setting where every detail is curated to ensure a truly enjoyable dining experience. Available exclusively in our Garden Restaurant, which transforms with a refined ambiance, including subtle decor changes and soft background music, perfect for a special night out. Each month, a new à la carte menu is introduced, incorporating locally sourced ingredients with great provenance from suppliers such as Padbury Meats, Oving Dexter Beef, Starveall Farm and Wild Venison & Game, Wood Eaton. This reflects our ‘Being Mindful’ commitment to operate as sustainably as possible.
Available Thursday, Friday, or Saturday only (tables from 5.30pm – 9pm).
Casual Dining:
- Classic Menu – enjoy this menu in the restaurant during the day Monday to Saturday and on Monday to Wednesday evenings. It’s also available daily in our casual bar area, so you can also enjoy your favourite pub dishes in a more relaxed setting.
- ‘Little Tummies’ Menu – perfect for children or anyone with a smaller appetite.
- Sandwich Menu – for a light bite, available Monday to Saturday.
- Sunday Menu – traditional roasts and a wide selection of pub favourites to enjoy in our restaurant or bar.
Breakfast & Brunch:
- Transform your mornings into a delightful occasion spent with friends or family with our irresistible breakfast & brunch menu. It offers something for everyone, from savoury classics to sweet indulgences!
Available Tuesday to Friday, 7am – 11am | Saturday & Sunday, 8am – 11am
*** PLEASE NOTE : If opening the menu links on an Android device, they will open in your downloads. ***
All our menus indicate full allergen information. Please let us know if anyone in your party suffers from any food allergies or if there are any specific dietary requirements. We are happy to make simplified versions of any of our dishes where possible.
